Pork Chop Marbella

This is my version, hope you enjoy it!

Chicken Marbella is a classic recipe from The Silver Cookbook. It's a recipe made with olives, wine, capers and prunes for that sweetness. Pork tenderloin or chops are also used in place of chicken. Which ever way you choose, it's an incredibly delicious show stopper!

For this recipe , you will need:

• Chicken thighs or legs, Pork Tenderloin or chops

• 1 cup white or rose wine

• 1 teaspoon salt

• 1/2 cup pitted prunes

• 1/3 cup brown sugar

• 1/4 cup capers and brine

• 1/2 cup Spanish green olives

• 1/4 cup red wine vinegar

• 2 bay leaves

• 1 tablespoon oregano